This invigorating summer peach cocktail delivers a burst of peach notes enriched by a hint of citrus and effervescent sparkle. Combining peach vodka, schnapps, and velvety peach puree capped with bubbly champagne, it offers a perfectly balanced libation that embodies warm evenings filled with relaxation, celebration, and the irresistible charm of a true summer peach delight.
I’ve been experimenting with new drinks and the Royal Peach Cocktail turned out to be pretty amazing. This isn’t just a drink its a tasty mix of flavors with 1.5 oz peach vodka, 1 oz peach schnapps, and 1 oz white peach puree.
I like how the 0.5 oz fresh lemon juice not only brings a little tang but also adds vitamin C which is nice when you want a bit of nutritional value. The champagne or your favorite sparkling wine on top gives it that light, fizzy finish thats perfect for a summer peach cocktail.
I’ve noticed that cocktails like these can be a hit during May cocktail recipes season and even for football cocktails so its fun to experiment with the different crown drinks recipes. Sometimes I serve mine over ice cubes with a fresh peach slice garnish.
I’m always pleased to find that this peach flavored drink has that sweet fruity flavor with just a hint of tartness.
Why I Like this Recipe
I like this recipe because:
1. I love how the peach flavors come through and make it a super refreshing drink.
2. I really enjoy the ease of making it even if I’m not the best in the kitchen.
3. I appreciate the bright twist from the lemon juice that cuts through the sweetness.
Royal Peach Cocktail is a fun drink that mixes peach vodka, peach schnapps, white peach puree, fresh lemon juice and a splash of Champagne or your favorite sparkling wine. First off, I chill my cocktail glass in the freezer so it gets nice and frosty. Then I fill a shaker up with ice and add in 1.5 oz peach vodka, 1 oz peach schnapps, 1 oz white peach puree (or nectar if I cant find puree), and 0.5 oz fresh lemon juice. I shake it all up for about 15 seconds until its really chilled. After that, I strain the mix into my glass and top it off with Champagne poured slowly so everything blends nicely. I give it a gentle stir and stick a fresh peach slice on the rim for a cool garnish. I love that its simple and yet makes such a classy, tasty cocktail!
Ingredients
- Peach Vodka: A fruity spirit giving a sweet, smooth kick that sets the cocktail tone.
- Peach Schnapps: Intensifies peach flavor and adds sugary warmth in every vibrant sip.
- White Peach Puree: Gives pure, natural essence with smooth sweetness and subtle vitamins.
- Fresh Lemon Juice: Adds zesty tang and vitamin C for a refreshing sour pop.
- Champagne: Bubbly finish that lightens drink’s character while adding subtle dry sweetness.
- Ice Cubes: Chill and lightly dilute the mix, helpin flavors meld without extra sweetness.
- Fresh Peach Slice: Adds visual charm and a fragrant, subtle fruity accessory to the cocktail.
Ingredient Quantities
- 1.5 oz peach vodka
- 1 oz peach schnapps
- 1 oz white peach puree (or nectar if you cant find puree)
- 0.5 oz fresh lemon juice
- Champagne or your favorite sparkling wine to top
- Ice cubes
- Fresh peach slice for garnish
How to Make this
1. Chill your cocktail glass in the freezer for a few minutes so its nice and frosty.
2. Fill a cocktail shaker halfway with ice cubes.
3. Pour in
1.5 oz peach vodka, 1 oz peach schnapps, 1 oz white peach puree, and 0.5 oz fresh lemon juice.
4. Shake everything up real good for about 15 seconds until it’s nicely mixed and chilled.
5. Strain the mixture into your chilled glass, either with fresh ice or without, whichever you prefer.
6. Top the cocktail with your choice of Champagne or favorite sparkling wine by slowly pouring it in.
7. Give it a gentle stir so all the flavours blend together.
8. Garnish with a fresh slice of peach on the rim of the glass.
9. Enjoy your refreshing Royal Peach Cocktail right away!
Equipment Needed
1. Cocktail glass – Make sure it’s big enough for the drink and that you can chill it in the freezer first.
2. Freezer – You’ll need this to cool the glass before making your cocktail.
3. Cocktail shaker – This is what you’ll use to mix your ingredients with ice.
4. Ice cubes – Either from an ice tray or bag, you’ll need plenty for shaking and possibly for serving.
5. Jigger or measuring cup – Essential for measuring out the peach vodka, schnapps, white peach puree, and lemon juice.
6. Strainer – To pour the mixed cocktail into your chilled glass and keep the ice out.
7. Spoon or stirrer – For gently stirring the Champagne or sparkling wine into the cocktail.
8. Knife – To slice up a fresh peach for that garnish.
9. Cutting board – Provides a safe surface for slicing the peach garnish.
FAQ
Royal Peach Cocktail Recipe Substitutions and Variations
- For peach vodka, you could use normal vodka and mix in a splash of peach puree if you cant find a peachy option.
- If you dont have peach schnapps, try using apricot brandy; it gives a similar fruity flavor.
- Instead of white peach puree, you can use white peach nectar or even blend up some fresh peaches.
- If youre out of champagne, topping up with a nice Prosecco or even a Cava works pretty well.
Pro Tips
1. Always make sure your cocktail glass is really frosty—chilling it in the freezer for a few minutes can make a big difference in keeping your drink cool and crisp.
2. When shaking up your mix, be careful not to overdo it so you don’t water down the flavors. A good 15-second shake helps mix everything without losing the punch.
3. If you have trouble finding white peach puree, you can use peach nectar instead, but remember it might be a bit thicker so you may need to tweak the amount a little.
4. Topping with your chilled champagne or sparkling wine should be done slowly to help maintain the fizz. A gentle stir after helps blend the taste without making it too flat.

Royal Peach Cocktail Recipe
This invigorating summer peach cocktail delivers a burst of peach notes enriched by a hint of citrus and effervescent sparkle. Combining peach vodka, schnapps, and velvety peach puree capped with bubbly champagne, it offers a perfectly balanced libation that embodies warm evenings filled with relaxation, celebration, and the irresistible charm of a true summer peach delight.
1
servings
271
kcal
Equipment: 1. Cocktail glass – Make sure it’s big enough for the drink and that you can chill it in the freezer first.
2. Freezer – You’ll need this to cool the glass before making your cocktail.
3. Cocktail shaker – This is what you’ll use to mix your ingredients with ice.
4. Ice cubes – Either from an ice tray or bag, you’ll need plenty for shaking and possibly for serving.
5. Jigger or measuring cup – Essential for measuring out the peach vodka, schnapps, white peach puree, and lemon juice.
6. Strainer – To pour the mixed cocktail into your chilled glass and keep the ice out.
7. Spoon or stirrer – For gently stirring the Champagne or sparkling wine into the cocktail.
8. Knife – To slice up a fresh peach for that garnish.
9. Cutting board – Provides a safe surface for slicing the peach garnish.
Ingredients
-
1.5 oz peach vodka
-
1 oz peach schnapps
-
1 oz white peach puree (or nectar if you cant find puree)
-
0.5 oz fresh lemon juice
-
Champagne or your favorite sparkling wine to top
-
Ice cubes
-
Fresh peach slice for garnish
Directions
- Chill your cocktail glass in the freezer for a few minutes so its nice and frosty.
- Fill a cocktail shaker halfway with ice cubes.
- Pour in
- 5 oz peach vodka, 1 oz peach schnapps, 1 oz white peach puree, and 0.5 oz fresh lemon juice.
- Shake everything up real good for about 15 seconds until it's nicely mixed and chilled.
- Strain the mixture into your chilled glass, either with fresh ice or without, whichever you prefer.
- Top the cocktail with your choice of Champagne or favorite sparkling wine by slowly pouring it in.
- Give it a gentle stir so all the flavours blend together.
- Garnish with a fresh slice of peach on the rim of the glass.
- Enjoy your refreshing Royal Peach Cocktail right away!
Notes
- Below you’ll find my best estimate of this recipe’s nutrition facts. Treat the numbers as a guide rather than a rule—great food should nourish both body and spirit. Figures are approximate, and the website owner assumes no liability for any inaccuracies in this recipe.
Nutrition Facts
- Serving Size: 170g
- Total number of serves: 1
- Calories: 271kcal
- Fat: 0g
- Saturated Fat: 0g
- Trans Fat: 0g
- Polyunsaturated: 0g
- Monounsaturated: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Potassium: 50mg
- Carbohydrates: 15g
- Fiber: 0g
- Sugar: 13g
- Protein: 0g
- Vitamin A: 50IU
- Vitamin C: 2mg
- Calcium: 5mg
- Iron: 0mg