Air Fryer Baked Apples Recipe

I tried an Air Fryer Baked Apples recipe that really caught my attention. I filled crisp apple halves with a mix of oats, brown sugar, and cinnamon, enhanced by lemon juice and melted butter. Extra chopped apple adds texture, and vanilla ice cream makes this dessert simply irresistible.

I’ve been playing around with my air fryer lately and stumbled on a really cool twist for baked apples. I took four medium apples (I usually use honeycrisp, but granny smith works great too) and halved and cored them, then filled them with a mix of old fashioned oats, brown sugar, ground cinnamon, and a little extra chopped apple from the cores.

I added a splash of lemon juice and drizzled the whole thing with melted unsalted butter. It’s crazy how these simple steps make the apples turn out so juicy and packed with flavor.

I air fried them for about 15 minutes and when I served them with a scoop of vanilla ice cream it was like a whole new level of dessert. It’s one of those recipes that turns ordinary ingredients into an unforgettable air fryer treat that feels both innovative and a little rebellious, just the way I like it.

Why I Like this Recipe

I really love this recipe for a bunch of reasons. First, I like that its super simple to make. I mean, I can just half, core, and fill the apples with the oat and cinnamon mixture and then pop them in the air fryer for about 15 minutes. It doesn’t take forever, which is perfect when I’m in a hurry or just not feeling too fancy in the kitchen.

Another reason I enjoy these baked apples is the mix of flavors. I love how the sweetness of the brown sugar and apples blend with that hint of cinnamon. And then when you top it off with vanilla ice cream, it creates this awesome sweet and warm combo that just feels like a treat.

I also appreciate how versatile this recipe is. I can tweak the amount of oats or sugar or even add a little extra apple if im feeling creative. It doesn’t have to be perfect every time, which makes it fun to experiment with different flavors and textures.

Finally, it just always reminds me of cozy fall evenings. Eating these baked apples makes me feel like I’m indulging in something both comforting and a bit nostalgic, and that mealtime really becomes a warm, happy experience.

Ingredients

• Apples – They provide natural fibre and a mix of sweet and tangy flavors
• Old fashioned oats – Good source of healthy carbs and some protein for energy
• Brown sugar – Adds a rich sweetness and helps bind the filling together
• Ground cinnamon – Gives a warm, spicy kick and may have antioxidants
• Lemon juice – Offers a sharp, sour taste that cuts through the sweetness
• Unsalted butter – Contributes creaminess and smooths out the texture
• Extra chopped apple – Boosts the crunch and extra fruity goodness
• Vanilla ice cream – Serves up a cool, creamy balance to the warm dessert

Ingredient Quantities

• 4 medium apples (like honeycrisp or granny smith, halved and cored)
• 1/2 cup old fashioned oats
• 1/3 cup brown sugar
• 1 teaspoon ground cinnamon
• 1 tablespoon lemon juice
• 2 tablespoons unsalted butter, melted
• 1/4 cup extra chopped apple (use bits from the cored apple)
• Vanilla ice cream for serving

How to Make this

1. Preheat your air fryer to 350°F.

2. In a medium bowl, combine 1/2 cup old fashioned oats, 1/3 cup brown sugar, and 1 teaspoon ground cinnamon.

3. Stir in 2 tablespoons melted unsalted butter, 1 tablespoon lemon juice, and 1/4 cup extra chopped apple bits that you saved from coring the apples.

4. Take your 4 medium apples, halve and core them carefully, and place them cut side up.

5. Spoon the oat mixture generously into the hollowed-out center of each apple half.

6. Make sure the filling is spread evenly so every bite has that sweet cinnamon mix.

7. Place the filled apples in the air fryer basket, keeping them from overlapping.

8. Air fry for about 15 minutes until the apples turn soft and the filling looks bubbly.

9. When the apples are done, let them cool for a couple of minutes before serving.

10. Serve warm with a scoop of vanilla ice cream on top and enjoy your delicious air fryer baked apples.

Equipment Needed

1. Air fryer
2. Medium mixing bowl
3. Measuring cups and spoons
4. Mixing spoon
5. Cutting board
6. Knife (for halving and coring apples)
7. Apple corer (or use the knife if you dont have one)

FAQ

Air Fryer Baked Apples Recipe Substitutions and Variations

• Apples: If you don’t have honeycrisp or granny smith, try using fuji or braeburn apples. They’ll work just fine
• Oats: If old fashioned oats aren’t in your pantry, quick oats can be used but keep in mind they might break down a bit quicker
• Brown Sugar: You can swap out brown sugar for coconut sugar. It adds a cool flavor twist
• Butter: If you’re out of unsalted butter, try using coconut oil or margarine instead
• Vanilla Ice Cream: Instead of vanilla ice cream, a dollop of Greek yogurt gives a lighter, tangy alternative

Pro Tips

1. You might wanna try mixing different kinds of apples instead of using just one, cuz sometimes having a mix of tart and sweet apples really up the flavor game.
2. Toasting the oats in a skillet for a couple minutes before mixing them into your filling can add a nice crunch and extra depth of flavor.
3. If you’re worried about the apples getting too mushy in the air fryer, check them a couple times during cook time so you can catch them right when they’re perfect.
4. When serving, let the apples cool enough so the ice cream doesn’t melt away too fast; this makes each bite a bit more balanced and enjoyable.