Author: Theo Fines

I enjoy putting together recipes that embody the magical art of cooking from scratch in my kitchen, and rough puff pastry is a perfect example. This n

I am an aficionado of food, especially that which is made using short-crust pastry. I relish working with it because it is simple and versatile. The c

The madeleine cookies, which are both elegant and simple to prepare, are a type of classic French baking. They require a special pan—similar to a mu

Easter Pie, also known as Pizza Rustica, is one of my favorite dishes to make for the Easter holiday. Filled with delightful ingredients, this is a de

A cake made with chestnuts has a certain comfort to it, and I adore the deep and nutty flavors they bring to my Chestnut Cake. A key component in this

Fish pie is one of those cozy, uncomplicated dishes that seems to bring a satisfying warmth to any mealtime. In using a combination of 600 grams of mi

Fish cakes are a delightful way to enjoy the nutritional benefits of fish in a dish that’s both delicious and satisfying. I love using fresh fish fill

Thanksgiving is a time for family, gratitude, and, of course, scrumptious food. Yet, dessert can be so often overly decadent, it begs the question: do

Absolutely, a simple chocolate sauce can elevate any dessert from ordinary to extraordinary. The ingredients in this easy chocolate sauce recipe are m

Incorporating seasonal tastes into traditional recipes is something I love to do, and these Pumpkin Rice Crispy Treats are a fun fall take on the clas